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Recipes for a modern plant-based lifestyle

Recipes for a modern plant-based lifestyle. Solla Eiríksdóttir. Phaidon 2022. 20.5 x 27 cm. 240 p. Index. Hardcover. Text in English. [art-61670] ISBN 9781838664053

€13.97

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Mark Dion – Misadventures of a 21st-Century Naturalist

Ruth Erickson. Exhib'publication. Institute of Contemporary Art, Bosten Yale University Press 2017. 21.6 x 27.9 cm. 216 p. Index and Bibliography. Hardcover. Text in English. [art-45117] ISBN 9780300224078

€22.43

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Julia Margaret Cameron

Edited by María Martínez Cid, Paloma Castellanos, Fernando Gaona. Exhib'publication. Fundación Mapfre, Madrid Fundación Mapfre Contributors: Marta Weiss, Juan Naranjo 2016. 23 x 26 cm. 220 p. Ill'index, Bibliography and Chronology. Halfcloth. Text in Spanish. [art-61292] ISBN 9788498445800

€26.17

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Ruth Kaplan – Bathers

Damiani Contributors: Marni Jackson, Larry Fink 2017. 24.5 x 30.5 cm. 112 p. Cloth. Text in English. [art-49136] ISBN 9788862085489

€18.64

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William Albert Allard – Five Decades

National Geographic Society Contributors: William Kittredge 2010. 28.5 x 28.5 cm. 304 p. Cloth. Text in English. [art-49474] ISBN 9781426206375

€14.02

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Goods value	€95.23
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Export deliveries to third countries are exempt from VAT. Order weight: 8.2 kg

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